Talk:Tourism

I would suggest to build one school of Tourism, hospitality and restaurants. All of those areas would benefit from each others and anyway in real life co-operate much. Then this school could be divided to division of Tourism, division of Hospitality and division of Restaurants. TeeMa 09:31, 7 December 2007 (UTC)

Structure could be like this

School of Tourism, Hospitality and restaurants (or whatever could be good name)

Division of Tourism

Department of Tourism management

Here would be then different courses and so on...

Department of Travel sales

Here would be then different courses and so on...

Department of what ever inside tourism

Here would be then different courses and so on...

Division of Hospitality

Department of Hospitality management

Here would be then different courses and so on...

Department of what ever inside Hospitality

Here would be then different courses and so on...

Division of Restaurants

Department of Restaurant management

Here would be then different courses and so on...

Department of Culinary

Here would be then different courses and so on...

Department of what ever inside Restaurants

Here would be then different courses and so on...

Or something like that... We could then maybe easier to unite basic courses of management and economics and such. Anyway for example hotel people should know a bit about restaurants and bit about tourism. TeeMa 09:41, 7 December 2007 (UTC)

Not a bad idea, IMO. The Jade Knight 11:50, 10 September 2008 (UTC)

- The subject definitely needs to be condensed from the various schools that are randomly out there. It would probably make the most sense to put this content under the School of Hospitality Management because "Hospitality" encompasses everything in the field: restaurants, hotels, tourism, cruise ships, beverage management, gambling and casinos, spas, clubs, events, etc. In addition, the pages on "cooking", "culinary arts", and "food and beverage" probably should be separate from the school of hospitality management because a) "cooking" is more geared toward the layman, and b) "culinary arts" is a very different set of skills from management. (Of course, the two schools should be linked to each other because there is definitely some overlap.) --Housetruck247 22:28, 16 May 2009 (UTC)

I agree completely. The Jade Knight ^(d'viser) 00:20, 27 August 2009 (UTC)